Eversince Ramadahan started, both Tracy (my office manager whom we call tracy huang mei mei) would ronda ronda around the pasar ramadhans in our hood and buy all sorts of yum-yum foodies for buka puasa. (oh, tracy tak puasa, so it's dinner for her) We have been to Pasar Ramadhan at Sect. 14, Sect. 17 and most recently, Bangsar.I must say Bangsar was very 'mengecewakan'...not much choices la...more kuihs than lauks! and so the very expensive!! I paid RM5 for a piece of ayam percik when i could have gotten it at half the price at Sect. 17! U must try the lemang at Section 14- EXCELLENT!! Just like how my opah would do - just the right consistency, cukup garam, PERFECT! And the nasi dagang!! Wah lau wei...can pengsan!!
The ikan bakar at Sect. 17 is just superb, fish is fresh, (whole selection of kembong,mabong, cencaru, pari and terubuk!!) The Satay is quite good - you can even have satay perut!! Kak Adik (Veera) and her friend has a stall that sells risolle and popiah..Risolle very good, popiah ..oklah,,,
I miss the pasar ramadhan in melawati...bigger and better selection of everything. There is this stall that sells the tau foo with chicken pie filling...EXCELLENT!! And the selection of ikan bakar, daging bakar, ayam bakar..endless. Org bakar aja tak ada!!! hahahahahaha..
I think kan, better to ronda2 at pasar ramadhan and buy them food than paying RM80/90 for a buffet spread that has the same kind of lauk,but with air conditioned ambience. Nak makan dalam air con, makan kat dalam bilik la kan??
What to eat today yaaaaa....tracy...we go now aaaa
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